- Publication Title:
- Sauerkraut. Vitamin C content of commercially canned sauerkraut produced under known conditions; by Helen T. Parsons and Carolyn Horn.
- Display Title:
- Sauerkraut. Vitamin C content of commercially canned sauerkraut produced under known conditions; by Helen T. Parsons and Carolyn Horn.
- Corporate Agency Authors:
- Agriculture Department
- Sort Author:
- Agriculture Department
- Authors:
- Parsons, Helen T. and Horn, Carolyn
- Date:
- 1933
- Publish Date ISO Format:
- 1933-01-01T00:00:00Z
- Publication Start:
- 19330101
- Publication End:
- 19331231
- Corporate/Agency Author:
- Agriculture Department
- Publication month:
- 13
- Publication year:
- 1933
- SuDoc number:
- A 1.23/a:V 831/30
- Description:
- [2]+627-688 p. il.
- Notes:
- [From Journal of agricultural research, v. 47, no. 8, Oct. 15, 1933.]
- Notes:
- [From Journal of agricultural research, v. 47, no. 8, Oct. 15, 1933.] * For Sale by Superintendent of Documents. Paper, 5c.
- Availability:
- * For Sale by Superintendent of Documents. Paper, 5c.
- Monthly Catalog date:
- January 1934
- Monthly Catalog issue number:
- 469
- Monthly Catalog page number:
- 1
- Monthly Catalog issue date:
- 1934-01-01T00:00:00Z
- Record start page number:
- 504