Journal of agricultural research, v. 47, no. 11 and 12; Dec. 1 and 15, 1933.
Publication Title:
Journal of agricultural research, v. 47, no. 11 and 12; Dec. 1 and 15, 1933.
Display Title:
Journal of agricultural research, v. 47, no. 11 and 12; Dec. 1 and 15, 1933.
Corporate Agency Authors:
Agriculture Department
Sort Author:
Agriculture Department
Date:
[1934.]
Publish Date ISO Format:
1934-01-01T00:00:00Z
Publication Start:
19340101
Publication End:
19341231
Corporate/Agency Author:
Agriculture Department
Publication month:
13
Publication year:
1934
SuDoc number:
A 1.23:47/11, 12
Description:
cover titles, p. 823-1014 p. il. 2 pl. 8 p. of pl.
Notes:
[Semimonthly.]
Notes:
[Semimonthly.] * For Sale by Superintendent of Documents. Paper, 10c. single copy, $2.25 a yr.; foreign subscription, $3.50.
Notes:
CONTENTS.—No. 11. Time factor in fertilization and embryo development in sugar beet [with list of literature cited]; by Ernst Artschwager and Ruth C. Starrett.—Cytological features of Nicotiana glutinosa haplonts [with list of literature cited]; by John Milton Webber.—Liver-spot disease of pecan foliage caused by Gnomonia caryae pecanae, nov. var.; by J. R. Cole.—Flooding to control root-knot nematodes; by Lloyd N. Brown.—Cystine deficiency of soybean protein at various levels, in purified ration and as supplement to corn; by Charles L. Shrewsbury and John W. Bratzler.—Plumage and eye color inheritance in single comb Rhode Island red fowl; by D. C. Warren and C. D. Gordon.—Recovery of phosphorus from prairie grasses growing on central Oklahoma soils treated with superphosphate [with list of literature cited]; by H. F. Murphy.—No. 12. Nutritive value of alfalfa leaves and stems [with list of literature cited]; by Jerry Sotola.—Effect of ripening process of cheese on nutritive value of protein of milk curd [with list of literature cited]; by Jessie R. Beadles. J. H. Quisenberry, F. I. Nakamura, and H. H. Mitchell.—Effect of egg products on whipping properties of ice-cream mixes made from butter and dried skim milk (with list of literature cited]; by C. C. Walts and C. D. Dahle.—Effect of method of sowing on yield and root and top development of sweetclover in Red River Valley [with list of literature cited]; by R. S. Dunham.—Temperature relations of wood destroying fungi; by C. J. Humphrey and P. V. Siggers.—Some details of muscle structure revealed by salt extraction; by H. N. Baker. Hugh C. McPhee, and Paul E. Howe.
NOTE.—This publication is published by authority of the Secretary of Agriculture, with the cooperation of the Association of Land-Grant Colleges and Universities. It is distributed free only to libraries of agricultural colleges and experiment stations, to large universities, technical schools, and to such institutions as make suitable exchanges with the Agriculture Department. Others desiring the Journal may obtain it from the Superintendent of Documents, Washington, D.C., at the prices stated above.
Availability:
* For Sale by Superintendent of Documents. Paper, 10c. single copy, $2.25 a yr.; foreign subscription, $3.50.