Eggs. Relationship between yolk index, percentage of firm white, and albumen index; by Victor Heiman and L. A. Wilhelm.
Publication Title:
Eggs. Relationship between yolk index, percentage of firm white, and albumen index; by Victor Heiman and L. A. Wilhelm.
Display Title:
Eggs. Relationship between yolk index, percentage of firm white, and albumen index; by Victor Heiman and L. A. Wilhelm.
Corporate Agency Authors:
Agriculture Department
Sort Author:
Agriculture Department
Authors:
Heiman, Victor and Wilhelm, L. A.
Date:
1937
Publish Date ISO Format:
1937-01-01T00:00:00Z
Publication Start:
19370101
Publication End:
19371231
Corporate/Agency Author:
Agriculture Department
Publication month:
13
Publication year:
1937
SuDoc number:
A 1.23/a:Eg 39/23
Description:
[2]+551-557+[1] p. il.
Notes:
[Running title is: Relationship between interior qualities of eggs. From Journal of agricultural research, v. 54, no. 7, Apr. 1, 1937.]
Notes:
[Running title is: Relationship between interior qualities of eggs. From Journal of agricultural research, v. 54, no. 7, Apr. 1, 1937.] * For Sale by Superintendent of Documents. Paper, 5c.
Availability:
* For Sale by Superintendent of Documents. Paper, 5c.