Salmon. Vitamin content of oils from cannery trimmings of salmon from Columbia River and Puget Sound regions [with list of literature cited]; by Roger W. Harrison, Andrew W. Anderson, Arthur D. Holmes, and Madeleine G. Pigott.
Publication Title:
Salmon. Vitamin content of oils from cannery trimmings of salmon from Columbia River and Puget Sound regions [with list of literature cited]; by Roger W. Harrison, Andrew W. Anderson, Arthur D. Holmes, and Madeleine G. Pigott.
Display Title:
Salmon. Vitamin content of oils from cannery trimmings of salmon from Columbia River and Puget Sound regions [with list of literature cited]; by Roger W. Harrison, Andrew W. Anderson, Arthur D. Holmes, and Madeleine G. Pigott.
Corporate Agency Authors:
Fisheries Bureau and Commerce Department
Sort Author:
Fisheries Bureau
Authors:
Harrison, Roger W., Anderson, Andrew W., Holmes, Arthur D., and Pigott, Madeleine G.
Date:
1937
Publish Date ISO Format:
1937-01-01T00:00:00Z
Publication Start:
19370101
Publication End:
19371231
Corporate/Agency Author:
Fisheries Bureau
Publication month:
13
Publication year:
1937
SuDoc number:
C 6.12:36
Description:
ii+8 p.
Notes:
(Investigational report 36.) [Investigational report 30 carries the volume number 2.]
Notes:
(Investigational report 36.) [Investigational report 30 carries the volume number 2.] * For Sale by Superintendent of Documents. Paper, 5c.
Availability:
* For Sale by Superintendent of Documents. Paper, 5c.