Meat packing industry. Disabling morbidity among employees in slaughter and meat packing industry, 1930-34 [with lists of references]; by Hugh P. Brinton, Harry E. Seifert, and Elizabeth S. Frasier.
Publication Title:
Meat packing industry. Disabling morbidity among employees in slaughter and meat packing industry, 1930-34 [with lists of references]; by Hugh P. Brinton, Harry E. Seifert, and Elizabeth S. Frasier.
Display Title:
Meat packing industry. Disabling morbidity among employees in slaughter and meat packing industry, 1930-34 [with lists of references]; by Hugh P. Brinton, Harry E. Seifert, and Elizabeth S. Frasier.
Corporate Agency Authors:
Public Health Service and Federal Loan Agency
Sort Author:
Public Health Service
Authors:
Brinton, Hugh P., Seifert, Harry E., and Frasier, Elizabeth S.
Date:
[1940.]
Publish Date ISO Format:
1940-01-01T00:00:00Z
Publication Start:
19400101
Publication End:
19401231
Corporate/Agency Author:
Public Health Service
Publication month:
13
Publication year:
1940
SuDoc number:
FS 2.7/a:2119
Description:
25 p. il.
Notes:
(Reprint 2119.) [From Public health reports, v. 54, no. 50, Dec. 15, 1939.]
Notes:
(Reprint 2119.) [From Public health reports, v. 54, no. 50, Dec. 15, 1939.] * For Sale by Superintendent of Documents. Paper, 5c.
Availability:
* For Sale by Superintendent of Documents. Paper, 5c.