- Publication Title:
- Frozen foods. Bibliography on freezing preservation of fruits and vegetables; [by] J. A. Berry and H. C. Diehl.
- Display Title:
- Frozen foods. Bibliography on freezing preservation of fruits and vegetables; [by] J. A. Berry and H. C. Diehl.
- Corporate Agency Authors:
- Agricultural Chemistry and Engineering Bureau and Agriculture Department
- Sort Author:
- Agricultural Chemistry and Engineering Bureau
- Authors:
- Berry, J. A. and Diehl, H. C.
- Date:
- [Mar. 4, 1940.]
- Publish Date ISO Format:
- 1940-03-04T00:00:00Z
- Publication Start:
- 19400304
- Publication End:
- 19400304
- Corporate/Agency Author:
- Agricultural Chemistry and Engineering Bureau
- Publication month:
- 10
- Publication year:
- 1940
- SuDoc number:
- A 70.9:F 94
- Description:
- 70 p. 4°
- Notes:
- [Processed.]
- Notes:
- [Processed.] † Distribution Made by Issuing Office.
- Availability:
- † Distribution Made by Issuing Office.
- Monthly Catalog date:
- September 1940
- Monthly Catalog issue number:
- 549
- Monthly Catalog page number:
- 1
- Monthly Catalog issue date:
- 1940-09-01T00:00:00Z
- Record start page number:
- 1291