Food. Family food consumption and dietary levels, 5 regions; by Hazel K. Stiebeling, Day Monroe, Callie M. Coons, Esther F. Phipard, Faith Clark.
Publication Title:
Food. Family food consumption and dietary levels, 5 regions; by Hazel K. Stiebeling, Day Monroe, Callie M. Coons, Esther F. Phipard, Faith Clark.
Display Title:
Food. Family food consumption and dietary levels, 5 regions; by Hazel K. Stiebeling, Day Monroe, Callie M. Coons, Esther F. Phipard, Faith Clark.
Corporate Agency Authors:
Home Economics Bureau
Sort Author:
Home Economics Bureau
Authors:
Stiebeling, Hazel K., Monroe, Day, Coons, Callie M., Phipard, Esther F., and Clark, Faith
Date:
1941
Publish Date ISO Format:
1941-01-01T00:00:00Z
Publication Start:
19410101
Publication End:
19411231
Corporate/Agency Author:
Home Economics Bureau
Publication month:
13
Publication year:
1941
SuDoc number:
A 1.38:405
Description:
vi+393 p. il.
Notes:
(Agriculture Dept., Miscellaneous publication 405; Home Economics Bureau, Consumer purchases study, farm series.) [Prepared in cooperation with Work Projects Administration.]
Notes:
(Agriculture Dept., Miscellaneous publication 405; Home Economics Bureau, Consumer purchases study, farm series.) [Prepared in cooperation with Work Projects Administration.] * For Sale by Superintendent of Documents. Paper, 35c.
Availability:
* For Sale by Superintendent of Documents. Paper, 35c.