Canning and preserving. Home canning of fruits, vegetables, and meats; [by Louise Stanley, Mabel Stienbarger, and Dorothy Shank].
Publication Title:
Canning and preserving. Home canning of fruits, vegetables, and meats; [by Louise Stanley, Mabel Stienbarger, and Dorothy Shank].
Display Title:
Canning and preserving. Home canning of fruits, vegetables, and meats; [by Louise Stanley, Mabel Stienbarger, and Dorothy Shank].
Corporate Agency Authors:
Home Economics Bureau and Agriculture Department
Sort Author:
Home Economics Bureau
Authors:
Stanley, Louise, Stienbarger, abel, and Shank, Dorothy
Date:
Sept. 1936, revised July 1938, slightly revised May 1941. [1941.]
Publish Date ISO Format:
1941-05-01T00:00:00Z
Publication Start:
19410501
Publication End:
19410531
Corporate/Agency Author:
Home Economics Bureau
Publication month:
8
Publication year:
1941
SuDoc number:
A 1.9:1762/3
Description:
ii+48 p.
Notes:
(Agriculture Dept. Farmers' bulletin 1762.) [Includes list of other bulletins published by the Government on food preservation.]
Notes:
(Agriculture Dept. Farmers' bulletin 1762.) [Includes list of other bulletins published by the Government on food preservation.] * For Sale by Superintendent of Documents. Paper, 10c.
Availability:
* For Sale by Superintendent of Documents. Paper, 10c.