Grapefruit. Relation of ascorbic acid concentration in Juice of Florida grapefruit to variety, rootstock, and position of fruit on tree; by Paul L. Harding and Edward B. Thomas.
Publication Title:
Grapefruit. Relation of ascorbic acid concentration in Juice of Florida grapefruit to variety, rootstock, and position of fruit on tree; by Paul L. Harding and Edward B. Thomas.
Display Title:
Grapefruit. Relation of ascorbic acid concentration in Juice of Florida grapefruit to variety, rootstock, and position of fruit on tree; by Paul L. Harding and Edward B. Thomas.
Corporate Agency Authors:
Plant Industry Bureau and Agriculture Department
Sort Author:
Plant Industry Bureau
Authors:
Harding, Paul L. and Thomas, Edward B.
Date:
1942
Publish Date ISO Format:
1942-01-01T00:00:00Z
Publication Start:
19420101
Publication End:
19421231
Corporate/Agency Author:
Plant Industry Bureau
Publication month:
13
Publication year:
1942
SuDoc number:
A 1.23/a:G 767/14
Description:
[2]+57-61 p.
Notes:
[From Journal of agricultural research, v. 64, no. 1, Jan. 1, 1942]
Notes:
[From Journal of agricultural research, v. 64, no. 1, Jan. 1, 1942] * For Sale by Superintendent of Documents. Paper, 5c.
Availability:
* For Sale by Superintendent of Documents. Paper, 5c.