PA (series). 114. School lunch management in relation to nutritive value, cost, and acceptance of foods served [with list of literature cited; by Margaret B. Dreisbach and Elizabeth Handy].
Publication Title:
School lunch management in relation to nutritive value, cost, and acceptance of foods served [with list of literature cited; by Margaret B. Dreisbach and Elizabeth Handy].
Display Title:
PA (series). 114. School lunch management in relation to nutritive value, cost, and acceptance of foods served [with list of literature cited; by Margaret B. Dreisbach and Elizabeth Handy].
Series Title:
PA (series).
Corporate Agency Authors:
Agriculture Department
Sort Author:
Agriculture Department
Authors:
Dreisbach, Margaret B. and Handy, Elizabeth
Date:
[Jan. 1951.]
Publish Date ISO Format:
1951-01-01T00:00:00Z
Publication Start:
19510101
Publication End:
19510131
Corporate/Agency Author:
Agriculture Department
Publication month:
12
Publication year:
1951
SuDoc number:
A 1.68:(nos.)
Description:
cover title, 39 p. il. 4°
Notes:
([Human Nutrition and Home Economics Bureau.]) [Text on p. 2 of cover.]
Notes:
([Human Nutrition and Home Economics Bureau.]) [Text on p. 2 of cover.] † Distribution Made by Issuing Office.
Availability:
• Sent to Depository Libraries. Item 14 and † Distribution Made by Issuing Office.