Commercial fisheries review, separates. 408. Technical note no. 32: Freezing rates and energy requirements for freezing packaged fish fillets and fish sticks in multiplate-compression freezers; [by J. W. Slavin].
Publication Title:
Technical note no. 32: Freezing rates and energy requirements for freezing packaged fish fillets and fish sticks in multiplate-compression freezers; [by J. W. Slavin].
Display Title:
Commercial fisheries review, separates. 408. Technical note no. 32: Freezing rates and energy requirements for freezing packaged fish fillets and fish sticks in multiplate-compression freezers; [by J. W. Slavin].
Series Title:
Commercial fisheries review, separates.
Corporate Agency Authors:
Fish and Wildlife Service and Interior Dept.
Sort Author:
Fish and Wildlife Service
Authors:
Slavin, J. W.
Date:
[1955.]
Publish Date ISO Format:
1955-01-01T00:00:00Z
Publication Start:
19550101
Publication End:
19551231
Corporate/Agency Author:
Fish and Wildlife Service
Publication month:
13
Publication year:
1955
SuDoc number:
I 49.10/a:(nos.)
Description:
p. 21-26, il. 4°
Notes:
[From v. 17, no. 7, July 1955.] and [Processed.]
Notes:
[Processed.] † Distribution Made by Issuing Office.