Commercial fisheries review, separates. 470. Research in Service laboratories: Cold-storage life of frozen fish improved by better handling practices; Identification of tuna pigments; Revised Federal specifications for breaded shrimp proposed; Use of X-ray fluoroscopy for fish bone detection show promise.
Publication Title:
Research in Service laboratories: Cold-storage life of frozen fish improved by better handling practices; Identification of tuna pigments; Revised Federal specifications for breaded shrimp proposed; Use of X-ray fluoroscopy for fish bone detection show promise.
Display Title:
Commercial fisheries review, separates. 470. Research in Service laboratories: Cold-storage life of frozen fish improved by better handling practices; Identification of tuna pigments; Revised Federal specifications for breaded shrimp proposed; Use of X-ray fluoroscopy for fish bone detection show promise.
Series Title:
Commercial fisheries review, separates.
Corporate Agency Authors:
Fish and Wildlife Service and Interior Dept.
Sort Author:
Fish and Wildlife Service
Date:
[1957.]
Publish Date ISO Format:
1957-01-01T00:00:00Z
Publication Start:
19570101
Publication End:
19571231
Corporate/Agency Author:
Fish and Wildlife Service
Publication month:
13
Publication year:
1957
SuDoc number:
I 49.10/a:(nos.)
Description:
p. 10-12, 4°
Notes:
[From v. 19, no. 2, Feb. 1957.] and [Processed.]
Notes:
[Processed.] † Distribution Made by Issuing Office.