ARS (series). 72-6. Effect of time and temperature of pasteurization on quality of canned citrus juices [with list of literature cited; by Theo. J. Kew and others].

Publication Title:
Effect of time and temperature of pasteurization on quality of canned citrus juices [with list of literature cited; by Theo. J. Kew and others].
Display Title:
ARS (series). 72-6. Effect of time and temperature of pasteurization on quality of canned citrus juices [with list of literature cited; by Theo. J. Kew and others].
Series Title:
ARS (series).
Corporate Agency Authors:
Agricultural Research Service and Agriculture Dept.
Sort Author:
Agricultural Research Service
Authors:
Kew, Theo. J.
Date:
Sept. 1957
Publish Date ISO Format:
1957-09-01T00:00:00Z
Publication Start:
19570901
Publication End:
19570930
Corporate/Agency Author:
Agricultural Research Service
Publication month:
4
Publication year:
1957
SuDoc number:
A 77.15:(nos.)
Description:
[3]+17 p. il. 4°
Notes:
Monthly Catalog date:
November 1958
Monthly Catalog issue number:
766
Monthly Catalog page number:
1
Monthly Catalog issue date:
1958-11-01T00:00:00Z
Monthly Catalog entry number:
15441
LC Number:
L. C. card Agr 58-31
Record start page number:
3

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