AEC research reports. AEC-tr-3688. Tests on meat preservation through combined action of aureomycin hydrochloride and gamma irradiation (Essnis de conservation des viandes par Taction conjuguee du chlorhydrnte d'aurgomycine et de l'irradiation gamma) [with bibliography]; by L. Brunelet, P. Sarazin, Pierre Vidal.
Publication Title:
Tests on meat preservation through combined action of aureomycin hydrochloride and gamma irradiation (Essnis de conservation des viandes par Taction conjuguee du chlorhydrnte d'aurgomycine et de l'irradiation gamma) [with bibliography]; by L. Brunelet, P. Sarazin, Pierre Vidal.
Display Title:
AEC research reports. AEC-tr-3688. Tests on meat preservation through combined action of aureomycin hydrochloride and gamma irradiation (Essnis de conservation des viandes par Taction conjuguee du chlorhydrnte d'aurgomycine et de l'irradiation gamma) [with bibliography]; by L. Brunelet, P. Sarazin, Pierre Vidal.
Series Title:
AEC research reports.
Corporate Agency Authors:
Atomic Energy Commission
Sort Author:
Atomic Energy Commission
Authors:
Brunelet, L., Sarazin, P., and Vidal, Pierre
Date:
[June 1959.]
Publish Date ISO Format:
1959-06-01T00:00:00Z
Publication Start:
19590601
Publication End:
19590630
Corporate/Agency Author:
Atomic Energy Commission
Publication month:
7
Publication year:
1959
SuDoc number:
Y 3.At 7:22 (letters-nos.)
Description:
cover title, 13 p. il. 4°
Notes:
[Processed. Translated from extract from Rev. conserve (1958) December.]
Notes:
[Processed. Translated from extract from Rev. conserve (1958) December.] + Distribution Made by Issuing Office. Paper, 50c.
Availability:
+ Distribution Made by Issuing Office. Paper, 50c.