Commercial fisheries review, separate. 552. Research in service laboratories: Flavor and odor of fish, progress report [with list of literature cited; by George F. Mangan, jr.].
Publication Title:
Research in service laboratories: Flavor and odor of fish, progress report [with list of literature cited; by George F. Mangan, jr.].
Display Title:
Commercial fisheries review, separate. 552. Research in service laboratories: Flavor and odor of fish, progress report [with list of literature cited; by George F. Mangan, jr.].
Series Title:
Commercial fisheries review, separate.
Corporate Agency Authors:
Fish and Wildlife Service and Interior Dept.
Sort Author:
Fish and Wildlife Service
Authors:
Mangan, George F. jr.
Date:
[1959.]
Publish Date ISO Format:
1959-01-01T00:00:00Z
Publication Start:
19590101
Publication End:
19591231
Corporate/Agency Author:
Fish and Wildlife Service
Publication month:
13
Publication year:
1959
SuDoc number:
I 49.10/a:552
Description:
p. 21-27, il. 4°
Notes:
[From v. 21, no. 6, June 1959.] and [Processed.]
Notes:
[Processed.] † Distribution Made by Issuing Office.