F.D.C regs. pt. 17. Bakery products, definitions and standards under Federal food, drug, and cosmetic act.
Publication Title:
Bakery products, definitions and standards under Federal food, drug, and cosmetic act.
Display Title:
F.D.C regs. pt. 17. Bakery products, definitions and standards under Federal food, drug, and cosmetic act.
Series Title:
F.D.C regs.
Corporate Agency Authors:
Food and Drug Administration and Health, Education and Welfare Dept.
Sort Author:
Food and Drug Administration
Date:
Reprinted May 1961
Publish Date ISO Format:
1961-05-01T00:00:00Z
Publication Start:
19610501
Publication End:
19610531
Corporate/Agency Author:
Food and Drug Administration
Publication month:
8
Publication year:
1961
SuDoc number:
FS 13.106/2:17
Description:
9 p. 4°
Notes:
[Unofficial print of definitions and standards of identity as they appear in Code of Federal regulations, title 21, 1953 rev., and cumulative pocket supplement. Issued in loose-leaf form.]
Notes:
[Unofficial print of definitions and standards of identity as they appear in Code of Federal regulations, title 21, 1953 rev., and cumulative pocket supplement. Issued in loose-leaf form.] * For Sale by Superintendent of Documents. Paper, 15c.
Availability:
* For Sale by Superintendent of Documents. Paper, 15c.