[Handbook of Hospital Corps, Navy.]. chap. 5. Food in health and disease [with list of references.]
Publication Title:
Food in health and disease [with list of references.]
Display Title:
[Handbook of Hospital Corps, Navy.]. chap. 5. Food in health and disease [with list of references.]
Series Title:
[Handbook of Hospital Corps, Navy.]
Corporate Agency Authors:
Medicine and Surgery Bureau (Navy) and Defense Dept.
Sort Author:
Medicine and Surgery Bureau (Navy)
Date:
[1962.]
Publish Date ISO Format:
1962-01-01T00:00:00Z
Publication Start:
19620101
Publication End:
19621231
Corporate/Agency Author:
Medicine and Surgery Bureau (Navy)
Publication month:
13
Publication year:
1962
SuDoc number:
D 206.6/3:H 79/chap.(nos.)
Description:
i+16 p. 4°
Notes:
[Revised edition.] ([NAVMED P-5004].) [Prepared by Publications Division; edited by L. B. Marshall, D. R. Child. Issued in loose-leaf form.]
Notes:
[Revised edition.] ([NAVMED P-5004].) [Prepared by Publications Division; edited by L. B. Marshall, D. R. Child. Issued in loose-leaf form.] • Sent to Depository Libraries. Item 385-B