Palatability of freeze-dried meats [with partial list of Publications on freeze-dried meats]; by Kermit Bird.
Publication Title:
Palatability of freeze-dried meats [with partial list of Publications on freeze-dried meats]; by Kermit Bird.
Display Title:
Palatability of freeze-dried meats [with partial list of Publications on freeze-dried meats]; by Kermit Bird.
Corporate Agency Authors:
Economic Research Service and Agriculture Dept.
Sort Author:
Economic Research Service
Authors:
Bird, Kermit
Author place:
Washington, D.C.
Author zip:
20250
Date:
[1965.]
Publish Date ISO Format:
1965-01-01T00:00:00Z
Publication Start:
19650101
Publication End:
19651231
Corporate/Agency Author:
Economic Research Service
Publication month:
13
Publication year:
1965
SuDoc number:
A 93.22:B 53/4
Description:
16 p. 4°
Notes:
[Speech prepared for presentation to 4th International Freeze-Drying Course, Lyons, France, July 29, 1964.]
Notes:
[Speech prepared for presentation to 4th International Freeze-Drying Course, Lyons, France, July 29, 1964.] † Distribution Made by Issuing Office. Division of Information, OMS, Agriculture Dept., Washington, D.C., 20250
Availability:
† Distribution Made by Issuing Office. Division of Information, OMS, Agriculture Dept., Washington, D.C., 20250