Circulars. 214. Guide for buying fresh and frosen fish and shellfish.
Publication Title:
Guide for buying fresh and frosen fish and shellfish.
Display Title:
Circulars. 214. Guide for buying fresh and frosen fish and shellfish.
Series Title:
Circulars.
Corporate Agency Authors:
Fish and Wildlife Service and Interior Dept.
Sort Author:
Fish and Wildlife Service
Author place:
Washington, D.C.
Author zip:
20240
Date:
[1965.]
Publish Date ISO Format:
1965-01-01T00:00:00Z
Publication Start:
19650101
Publication End:
19651231
Corporate/Agency Author:
Fish and Wildlife Service
Publication month:
13
Publication year:
1965
SuDoc number:
I 49.4:(nos.)
Description:
iv+46 p.
Notes:
(Bureau of Commercial Fisheries.) [Prepared by Branch of Marketing, Bureau of Commercial Fisheries, with cooperation of other branches. Revision of circular 20. Fresh and frosen flan buying manual.]
Notes:
(Bureau of Commercial Fisheries.) [Prepared by Branch of Marketing, Bureau of Commercial Fisheries, with cooperation of other branches. Revision of circular 20. Fresh and frosen flan buying manual.] * For Sale by Superintendent of Documents. Paper, 25c. • Sent to Depository Libraries. Item 609
Availability:
* For Sale by Superintendent of Documents. Paper, 25c. • Sent to Depository Libraries. Item 609