Manual of meat procedures of Department of Agriculture.
Publication Title:
Manual of meat procedures of Department of Agriculture.
Display Title:
Manual of meat procedures of Department of Agriculture.
Corporate Agency Authors:
Consumer and Marketing Service and Senate
Sort Author:
Consumer and Marketing Service
Author place:
Washington, DC
Author zip:
20515
Date:
[Dec. 1965.]
Publish Date ISO Format:
1965-12-01T00:00:00Z
Publication Start:
19651201
Publication End:
19651231
Corporate/Agency Author:
Consumer and Marketing Service
Publication month:
1
Publication year:
1965
SuDoc number:
A 88.6/4:M 46
Description:
(Meat Inspection Division.) cover title, [1]+578+59 p. 12°
Notes:
[Implements regulations contained in subchapters A and D, chap. 3, title 9, Code of Federal regulations. Effective Aug. 1, 1965. Issued in looseleaf form.]
Notes:
[Implements regulations contained in subchapters A and D, chap. 3, title 9, Code of Federal regulations. Effective Aug. 1, 1965. Issued in looseleaf form.] * For Sale by Superintendent of Documents. Paper, $9.25 (including basic manual and supplementary material for an indefinite period]; $3.50 additional for foreign mailing. • Sent to Depository Libraries. Item 24-P
Availability:
* For Sale by Superintendent of Documents. Paper, $9.25 (including basic manual and supplementary material for an indefinite period]; $3.50 additional for foreign mailing. • Sent to Depository Libraries. Item 24-P