Technical information bulletin. 1. Procedure for bacteriological examination of food utensils and/or food equipment surfaces.
Publication Title:
Procedure for bacteriological examination of food utensils and/or food equipment surfaces.
Display Title:
Technical information bulletin. 1. Procedure for bacteriological examination of food utensils and/or food equipment surfaces.
Series Title:
Technical information bulletin.
Corporate Agency Authors:
Public Health Service and Health, Education and Welfare Dept.
Sort Author:
Public Health Service
Author place:
Washington, D.C.
Author zip:
20201
Date:
[June 1967.]
Publish Date ISO Format:
1967-06-01T00:00:00Z
Publication Start:
19670601
Publication End:
19670630
Corporate/Agency Author:
Public Health Service
Publication month:
7
Publication year:
1967
SuDoc number:
FS 2.3/3:1
Description:
[3]+8 p. 4°
Notes:
([Publication 1631; Bureau of Disease Prevention and Environmental Control, National Center for Urban and Industrial Health, Environmental Sanitation Program, Milk and Food Branch, Food Sanitation Section.])
Notes:
([Publication 1631; Bureau of Disease Prevention and Environmental Control, National Center for Urban and Industrial Health, Environmental Sanitation Program, Milk and Food Branch, Food Sanitation Section.]) • Sent to Depository Libraries. Item 486-H
Availability:
† Distribution Made by Issuing Office. and • Sent to Depository Libraries. Item 486-H