United States standards for grades of canned tomato puree (tomato pulp), effective Feb. 25, 1970
Publication Title:
United States standards for grades of canned tomato puree (tomato pulp), effective Feb. 25, 1970
Display Title:
United States standards for grades of canned tomato puree (tomato pulp), effective Feb. 25, 1970
Corporate Agency Authors:
Consumer and Marketing Service and Senate
Sort Author:
Consumer and Marketing Service
Author place:
Washington, DC
Author zip:
20515
Date:
5th issue as amended. [Feb. 17, 1970.]
Publish Date ISO Format:
1970-02-17T00:00:00Z
Publication Start:
19700217
Publication End:
19700217
Corporate/Agency Author:
Consumer and Marketing Service
Publication month:
11
Publication year:
1970
SuDoc number:
A 88.6/2:T 591/7/970
Description:
[2]++[1] p. 4°
Notes:
[Published in Federal register. Feb. 25, 1970. Supersedes standards which have been in effect since Aug. 22, 1904.]
Notes:
[Published in Federal register. Feb. 25, 1970. Supersedes standards which have been in effect since Aug. 22, 1904.] † Distribution Made by Issuing Office. Chief, Processed Products Standardization and Inspection Branch. Fruit and Vegetable Division, C&MS, U.S. Department of Agriculture, Washington, DC 20250
Availability:
† Distribution Made by Issuing Office. Chief, Processed Products Standardization and Inspection Branch. Fruit and Vegetable Division, C&MS, U.S. Department of Agriculture, Washington, DC 20250