AEC research and development reports. ORO-675. Effects of low level irradiation upon preservation of food products; [prepared by E. M. Ahmed, R. A. Dennison, and M. S. Merkley].
Publication Title:
Effects of low level irradiation upon preservation of food products; [prepared by E. M. Ahmed, R. A. Dennison, and M. S. Merkley].
Display Title:
AEC research and development reports. ORO-675. Effects of low level irradiation upon preservation of food products; [prepared by E. M. Ahmed, R. A. Dennison, and M. S. Merkley].
Series Title:
AEC research and development reports.
Corporate Agency Authors:
Atomic Energy Commission
Sort Author:
Atomic Energy Commission
Authors:
Ahmed, E. M., Dennison, R. A., and Merkley, M. S.
Author place:
Washington, DC
Author zip:
20545
Date:
Apr. 1968
Publish Date ISO Format:
1968-04-01T00:00:00Z
Publication Start:
19680401
Publication End:
19680430
Corporate/Agency Author:
Atomic Energy Commission
Publication month:
9
Publication year:
1968
SuDoc number:
Y 3.At 7:22/(letters-nos.)
Description:
cover title, [1]+26 p. 98 tab. 2 p. of pl. 4°
Notes:
(Department of Food Science, Florida University Gainesville, Fla,; [contract AT-(40-D-3097].)
Notes:
(Department of Food Science, Florida University Gainesville, Fla,; [contract AT-(40-D-3097 ].) Φ For Sale by OTS, Commerce Dept. Paper, $3.00.