Author: Animal Industry Bureau / Publish Year Decade: 1920 - 1929 - Blacklight Search Results

Start Over Author Animal Industry Bureau Publish Year Decade 1920 - 1929

871. Poultry.. Standard varieties of chickens: 3, Asiatic. English, and French classes; [by] Rob R. Sloeurn.

Corporate/Agency Authors:: Animal Industry Bureau and Agriculture Department
Publisher:: Animal Industry Bureau
Date:: Aug. 1919, revised Mar. 1920, reprint Mar. 1921

872. Sheep. Diseases of sheep; [by Bernard A. Gallagher].

Corporate/Agency Authors:: Animal Industry Bureau and Agriculture Department
Publisher:: Animal Industry Bureau
Date:: [Mar. 1921.]

873. Sheep. Raising sheep on temporary pastures; [by P. R. Marshall and C. G. Potts].

Corporate/Agency Authors:: Animal Industry Bureau and Agriculture Department
Publisher:: Animal Industry Bureau
Date:: [Mar. 1921.]

874. Steers. Influence of winter rations on growth of steers on pasture; by E. W. Sheets.

Corporate/Agency Authors:: Animal Industry Bureau and Agriculture Department
Publisher:: Animal Industry Bureau
Date:: Mar. 1921

875. Service announcements. Service and regulatory announcements, Jan. 1921; [no.] 165.

Corporate/Agency Authors:: Animal Industry Bureau and Agriculture Department
Publisher:: Animal Industry Bureau
Date:: Feb. 25, 1921

876. Milk. Unit requirements for producing market milk in Vermont; by J. B. Bain, R. J. Posson, and Ralph P. Hotis.

Corporate/Agency Authors:: Animal Industry Bureau and Agriculture Department
Publisher:: Animal Industry Bureau
Date:: Feb. 21, 1921

877. Service announcements. Service and regulatory announcements, Dec. 1920; [no.] 164.

Corporate/Agency Authors:: Animal Industry Bureau and Agriculture Department
Publisher:: Animal Industry Bureau
Date:: Feb. 14, 1921

878. Pork on farm, killing, curing, and canning; [by F. G. Ashbrook, G. A. Anthony, and Franz P. Lund].

Corporate/Agency Authors:: Animal Industry Bureau and Agriculture Department
Publisher:: Animal Industry Bureau
Date:: [Feb. 1921.]

879. Poultry. Natural and artificial brooding of chickens; [by Harry M. Lamon].

Corporate/Agency Authors:: Animal Industry Bureau and Agriculture Department
Publisher:: Animal Industry Bureau
Date:: [Revised edition.] [Feb. 1921.]

880. Curing of meat. Substitutes for sucrose in curing meats; by Ralph Hoagland.

Corporate/Agency Authors:: Animal Industry Bureau and Agriculture Department
Publisher:: Animal Industry Bureau
Date:: Jan. 7, 1921

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