Publisher: Agriculture Department / Publish Year Decade: 1930 - 1939 - Blacklight Search Results

Start Over Publisher Agriculture Department Publish Year Decade 1930 - 1939

841. Agriculture. Law of diminishing returns in agriculture [with list of literature cited]; by P. E. McNall.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: 1933
SuDoc number:: A 1.23/a:Ag 83

842. Alfalfa. Vitamin A content of alfalfa as affected by exposure to sunshine in curing process [with list of literature cited]; Antirachitic value of alfalfa as affected by exposure to sunshine in curing process [with list of literature cited]; by Margaret Cammack Smith and Ian A. Briggs.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: 1933
SuDoc number:: A 1.23/a:V 831/24

843. Apples. Absorption, utilization, and recovery of nitrogen, phosphorus, and potassium by apple trees grown in cylinders and subjected to differential treatment with nutrient salts [with list of literature cited]; by Walter Thomas.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: 1933
SuDoc number:: A 1.23/a:Ap 52/66

844. Apples. Infectious variegation in apple [with list of literature cited]; by F. C. Bradford and Lloyd Joley.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: 1933
SuDoc number:: A 1.23/a:Ap 52/53

845. Apples. Injury to apple by petroleum-oil sprays [with list of literature cited]; by Paul A. Young and H. E. Morris.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: 1933
SuDoc number:: A 1.23/a:Ap 52/55

846. Apples. Self and cross-pollination studies of apple varieties, particularly Rome beauty and Gallia beauty [with list of literature cited]; by Freeman S. Howlett.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: 1933
SuDoc number:: A 1.23/a:Ap 52/54

847. Apples. Vitamin C content of Baldwin apples and apple products [with list of literature cited]; by C. R. Fellers, M. M. Cleveland, and J. A. Clague.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: 1933
SuDoc number:: A 1.23/a:V 831/28

848. Apples. Vitamin C content of winesap apple as influenced by fertilizers [with list of literature cited]; by Myra T. Potter and E. L. Overholser.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: 1933
SuDoc number:: A 1.23/a:V 831/23

849. Apricots. Effect of cooking on vitamin A and C content of fresh and dried apricots [with list of literature cited]; by Agnes Fay Morgan, Anna Field, and P. F. Nichols.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: 1933
SuDoc number:: A 1.23/a:V 831/25

850. Barley. Inheritance of reaction to stem rust and barbing of awns in barley crosses [with list of literature cited]; by LeRoy Powers and Lee Hines.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: 1933
SuDoc number:: A 1.23/a:B 249/18

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