Author: Agricultural and Industrial Chemistry Bureau / Publish Year Decade: 1950 - 1959 - Blacklight Search Results

Start Over Author Agricultural and Industrial Chemistry Bureau Publish Year Decade 1950 - 1959

41. AIC (series). Abstract bibliography of chemistry and technology of tung products,

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: [November 1952]
SuDoc number:: A 77.104/2:(nos.)

42. AIC (series). 343. Double-drum dejuicing press [with list of literature cited; by] R. P. Graham, A. H. Brown, and W. D. Ramage.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: Oct. 1952
SuDoc number:: A 77.104/2:(nos.)

43. AIC (series). 342. High-density full-flavor grape Juice concentrate [with list of literature cited: by] Roderick K. Eskew, Clifford S. Redfield, Nelson H. Eisenhardt, Joseph B. Claffey, and Nicholas C. Aceto.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: Sept. 1952
SuDoc number:: A 77.104/2:(nos.)

44. AIC (series). 344. Sanitation and microbiology as related to vegetable dehydration [with lists of literature cited; by] R. L. Olson.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: Sept. 1952
SuDoc number:: A 77.104/2:(nos.)

45. AIC (series). 318. List of publications and patents of Northern Regional Research Laboratory, Peoria, Ill., supp. 2, Jan.-June 1952.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: Aug. 27, 1952
SuDoc number:: A 77.104/2:(nos.)

46. AIC (series). 168. Annotated bibliography of subtilin, assay, microbiological production, purification and chemistry, bacteriology, pharmacology, therapeutic activity, food preservation, and related compounds; [by] J. C. Lewis.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: Oct. 1947, revised Aug. 1952. [1952.]
SuDoc number:: A 77.104/2:(nos.)

47. AIC (series). 246, supp.1. Pre-peeled potatoes for commercial use; by R. L. Olson and R. H. Treadway.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: June 1952
SuDoc number:: A 77.104/2:(nos.)

48. AIC (series). 288. Dextram, selected bibliography, chemical microbiological, clinical, and related publications of interest in use of dextram as synthetic blood volume expander; by Allene Jeanes, with assistance of Louise Huntsinger and Nellie G. Larson.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: Revised. June 1952
SuDoc number:: A 77.104/2:(nos.)

49. AIC (series). 337. Determination of pectic substances and pectic enzymes in citrus and tomato products [with list of literature cited; by] R. J. McColloch.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: June 1952
SuDoc number:: A 77.104/2:(nos.)

50. AIC (series). 339. Allyl starch esters; [by] J. H. Schwartz, C. A. Brown, and E. A. Talley.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: June 1952
SuDoc number:: A 77.104/2:(nos.)

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