Author: Agricultural and Industrial Chemistry Bureau - Blacklight Search Results

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1. AIC (series). 290. Citrus cannery waste, its use and disposition [with lists of references]; by Harry W. von Loesecke.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: Nov. 1950, revised Oct. 1953. [1954.]
SuDoc number:: A 77.104/2:(nos.)

2. AIC (series). 366. Vinyl plastics with chemicals from animal fats, copolymers of vinyl chloride and vinyl stearate [with list of literature cited; by] William S. Port [and others].

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: Dec. 1953
SuDoc number:: A 77.104/2:(nos.)

3. AIC (series). 364. Flameprooflng of cotton with THPC-resins [with list of literature cited]; by Wilson A. Reeves and John D. Guthrie.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: Nov. 2, 1953
SuDoc number:: A 77.104/2:(nos.)

4. AIC (series). 365. Direct microscopic method modified for estimation of microorganisms in California frozen citrus concentrate [with list of literature cited; by] E. R. Wolford.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: Nov. 1953
SuDoc number:: A 77.104/2:365

5. AIC (series). 318. List of publications and patents of Northern Regional Research Laboratory, Peoria, Ill., Jan.-June 1953, supp. 4.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: Oct. 15, 1953
SuDoc number:: A 77.104/2:(nos.)

6. AIC (series). 359. List of publications and patents of Animal Fats Division.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: Sept. 1953
SuDoc number:: A 77.104/2:(nos.)

7. AIC (series). 362. Allyl starch, review [with bibliography; by] E. Yanovsky.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: Sept. 1953
SuDoc number:: A 77.104/2:(nos.)

8. AIC (series). 361. Physical properties of fatty acids, glycerides, and derivatives, technical literature and patents of Southern Regional Research Laboratory; compiled by W. S. Singleton.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: Aug. 31, 1953
SuDoc number:: A 77.104/2:(nos.)

9. AIC (series). 360. Control of discoloration of peeled white potatoes and methods for analysis of treating solutions [with list of literature cited; by] W. R. Mullins, R. L. Olson, and R. H. Treadway.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: Aug. 1953
SuDoc number:: A 77.104/2:(nos.)

10. AIC (series). 356. Preliminary planning for vegetable dehydration [with list of selected references], by Clyde L. Rasmussen and W. Lawrence Shaw.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agriculture Dept.
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: June 1953
SuDoc number:: A 77.104/2:(nos.)

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