Publish Year Decade: 1960 - 1969 / Sudoc Stem: A 88.6/2 - Blacklight Search Results

Start Over Publish Year Decade 1960 - 1969 Sudoc Stem A 88.6/2

41. Amendment to United States standards for grades of canned ripe olives, effective Sept. 2, 1966.

Corporate/Agency Authors:: Consumer and Marketing Service and Senate
Publisher:: Consumer and Marketing Service
Date:: [1966.]
SuDoc number:: A 88.6/2:014/amdt.

42. Amendment to United States standards for grades of frozen concentrated orange juice, amendment effective Jan. 22, 1966.

Corporate/Agency Authors:: Consumer and Marketing Service and Senate
Publisher:: Consumer and Marketing Service
Date:: [1966.]
SuDoc number:: A 88.6/2:Or 1/3/964/amdt.

43. United States standards for grade of pickles, effective Sept. 1, 1966. 3d issue.

Corporate/Agency Authors:: Consumer and Marketing Service and Senate
Publisher:: Consumer and Marketing Service
Date:: [1966.]
SuDoc number:: A 88.6/2:P 587/966

44. United States standards for grades of frozen french fried potatoes, effective July 1, 1966.

Corporate/Agency Authors:: Consumer and Marketing Service and Senate
Publisher:: Consumer and Marketing Service
Date:: 3d issue [1966.]
SuDoc number:: A 88.6/2:P 847/2/966

45. United States standards for grades of green olives, effective Jan. 3, 1967 2d issue.

Corporate/Agency Authors:: Consumer and Marketing Service and Senate
Publisher:: Consumer and Marketing Service
Date:: [1966.]
SuDoc number:: A 88.6/2:Ol 4/2

46. Official standard grades for dark air-cured tobacco, U.S. types 85, 36, and 37; effective Aug. 22, 1965.

Corporate/Agency Authors:: Consumer and Marketing Service and Senate
Publisher:: Consumer and Marketing Service
Date:: Aug. 1965
SuDoc number:: A 88.6/2:T 551/5

47. Amendment to United States standards for grades of canned blended grapefruit Juice and orange Juice, effective Jan. 8, 1966.

Corporate/Agency Authors:: Agricultural Marketing Service and Agriculture Dept.
Publisher:: Agricultural Marketing Service
Date:: [1965.]
SuDoc number:: A 88.6/2:G 767/4/amdt

48. United States standards for grades of dried currants, effective Oct. 11, 1965.

Corporate/Agency Authors:: Consumer and Marketing Service and Senate
Publisher:: Consumer and Marketing Service
Date:: 4th issue as amended. [1965.]
SuDoc number:: A 88.6/2:C 936/965

49. United States standards for grades of dried prunes, effective Oct. 11, 1965.

Corporate/Agency Authors:: Consumer and Marketing Service and Senate
Publisher:: Consumer and Marketing Service
Date:: 4th issue as amended. [1965.]
SuDoc number:: A 88.6/2:P 953/965

50. United States standards for grades of processed fruits, vegetables, and certain other products, as of Oct. 15, 1965.

Corporate/Agency Authors:: Consumer and Marketing Service and Senate
Publisher:: Consumer and Marketing Service
Date:: [1965.]
SuDoc number:: A 88.6/2:F 943/965

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