Author: Agricultural Chemistry and Engineering Bureau / Publisher: Agricultural Chemistry and Engineering Bureau - Blacklight Search Results

Start Over Author Agricultural Chemistry and Engineering Bureau Publisher Agricultural Chemistry and Engineering Bureau

331. Soils. Effect of various grades of fertilizers on salt content of soil solution [with list of literature cited]; by Lawrence M. White and William H. Ross.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: 1939
SuDoc number:: A 1.23/a:So 34/99

332. Soils. Laboratory study of soil reactions on disks; [by] E. D. Gordon.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [1939.]
SuDoc number:: A 70.4:15

333. Soils. Use of power driven soil resistance recorder for study of compaction of soils by tractors; [by] I. F. Reed.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [1939.]
SuDoc number:: A 70.4:16

334. Sorghum sirup. Jellying and crystallization of sirups made from different parts of sorgo stalk at different stages of maturity [with list of literature cited]; by Emil K. Ventre, S. Byall, and C. F. Walton, jr.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: 1939
SuDoc number:: A 1.23/a:Si 79

335. Sorgo sirup. Farm production of sorgo sirup; [by C. F. Walton, jr., E. K. Ventre, and S. Byall].

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [Mar. 1938, reprint 1939.]
SuDoc number:: A 1.9:1791/1-2

336. Starch. Manufacture of sweet potato starch in United States [with list of literature cited; by] H. S. Paine, F. H. Thurber, R. T. Balch, W. R. Richee.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [1939.]
SuDoc number:: A 70.4:14

337. Sweetpotatoes as raw material [with list of references]; by H. S. Paine, F. H. Thurber, R. T. Balch, W. R. Richee.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [1939.]
SuDoc number:: A 70.4:26

338. Turpentine still. Experimental turpentine still, for use in gum buying and experimental naval stores work; by E. L. Patton.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [1939.]
SuDoc number:: A 70.4:2

339. Turpentine. Composition of non-pinene portion of American gum turpentine [with bibliography; by] T. C. Chadwick and S. Palkin.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [1939.]
SuDoc number:: A 70.2:T 86

340. Wheat. Report of research work in wheat storage; by C. F. Kelly.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [1939.]
SuDoc number:: A 70.4:18

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