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341. Cotton gin equipment, July 1963.

Corporate/Agency Authors:: Agricultural Marketing Service and Agriculture Dept.
Publisher:: Agricultural Marketing Service
Date:: [1963.]
SuDoc number:: A 88.11/19:963

342. Institutional meat purchase specifications for cured or cured and smoked and fully-cooked pork products, series 500, approved by USDA.

Corporate/Agency Authors:: Agricultural Marketing Service and Agriculture Dept.
Publisher:: Agricultural Marketing Service
Date:: [1963.]
SuDoc number:: A 88.17/4:P 82/3

343. Light air-cured tobacco market review, pt. 2, type 32, Maryland, 1961 crop (1962 season).

Corporate/Agency Authors:: Agricultural Marketing Service and Agriculture Dept.
Publisher:: Agricultural Marketing Service
Date:: Jan. 1963
SuDoc number:: A 88.34/5:961-62/pt.2

344. Marketing Florida vegetables, summary of 1962 season.

Corporate/Agency Authors:: Agricultural Marketing Service and Agriculture Dept.
Publisher:: Agricultural Marketing Service
Date:: [1963.]
SuDoc number:: A 88.2:V 52/9

345. Marketing Georgia and South Carolina peaches, summary of 1962 season.

Corporate/Agency Authors:: Agricultural Marketing Service and Agriculture Dept.
Publisher:: Agricultural Marketing Service
Date:: [1963.]
SuDoc number:: A 88.12/30:P 31/902

346. New service aids cotton producers.

Corporate/Agency Authors:: Agricultural Marketing Service and Agriculture Dept.
Publisher:: Agricultural Marketing Service
Date:: [1963.]
SuDoc number:: A 88.26/3a:C 829

347. Official standard grades for Wisconsin cigar-binder tobacco (U.S. types 54 and 55).

Corporate/Agency Authors:: Agricultural Marketing Service and Agriculture Dept.
Publisher:: Agricultural Marketing Service
Date:: Jan. 1963
SuDoc number:: A 88.6/2:T 551 and A 88.6/2:T 551/3

348. Perishable agricultural commodities act, 1930 and regulations (other than rules of practice) under act; effective Aug. 15, 1963.

Corporate/Agency Authors:: Agricultural Marketing Service and Agriculture Dept.
Publisher:: Agricultural Marketing Service
Date:: [1963.]
SuDoc number:: A 88.6:P 41

349. Processed fruit and vegetable inspection, at your service.

Corporate/Agency Authors:: Agricultural Marketing Service and Agriculture Dept.
Publisher:: Agricultural Marketing Service
Date:: [1963.]
SuDoc number:: A 88.26/3a:F 943/3

350. Regulations governing inspection and certification of processed fruits and vegetables and related products, effective Nov. 1, 1962

Corporate/Agency Authors:: Agricultural Marketing Service and Agriculture Dept.
Publisher:: Agricultural Marketing Service
Date:: [1963.]
SuDoc number:: A 88.6:F 94

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