1. Forage crops. Comparative efficiency of siloing, barn curing, and field curing forage crops; by R. E. Hodgson, J. B. Shepherd, L. G. Schoenleber, H. M. Tysdal, R. E. Wagner, and W. H. Hosterman. Bookmark Corporate/Agency Authors: Dairy Industry Bureau, Agricultural and Industrial Chemistry Bureau, and Agricultural Research Administration Publisher: Dairy Industry Bureau Date: Dec. 1946 SuDoc number: A 77.602:F 74