Author: Agriculture Department / Publisher: Agricultural Research Administration - Blacklight Search Results

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101. Dehydration. Information sheet on building, equipment, and labor requirements and processing costs in dehydration, carrots, potatoes, rutabagas, and sweetpotatoes.

Corporate/Agency Authors:: Agricultural Research Administration, Agricultural and Industrial Chemistry Bureau, and Agriculture Department
Publisher:: Agricultural Research Administration
Date:: Sept. 1943
SuDoc number:: A 77.104/2:21

102. Fruit. Information sheet on production of major fruits in United States.

Corporate/Agency Authors:: Agricultural Research Administration, Agricultural and Industrial Chemistry Bureau, and Agriculture Department
Publisher:: Agricultural Research Administration
Date:: Sept. 1943
SuDoc number:: A 77.104/2:16

103. Vegetables. Preservation of vegetables by salting or brining [with References to other publications on salting and brining; by John L. Etchells and Ivan D. Jones].

Corporate/Agency Authors:: Agricultural Research Administration, Agricultural and Industrial Chemistry Bureau, and Agriculture Department
Publisher:: Agricultural Research Administration
Date:: [Sept. 1943.]
SuDoc number:: A 1.9:1932

104. Naval stores. Quarterly naval stores report on production, distribution, consumption and stocks of turpentine and rosin of United States, by crop years, covering quarter, Apr. 1-June 30, 1943; compiled by L. A. Goldblatt.

Corporate/Agency Authors:: Agricultural Research Administration, Agricultural and Industrial Chemistry Bureau, and Agriculture Department
Publisher:: Agricultural Research Administration
Date:: Aug. 23, 1943
SuDoc number:: A 77.104/2:17

105. Vegetables. Preparing home-grown vegetables and fruits for freezing.

Corporate/Agency Authors:: Agricultural Research Administration, Agricultural and Industrial Chemistry Bureau, and Agriculture Department
Publisher:: Agricultural Research Administration
Date:: [Aug. 1943.]
SuDoc number:: A 1.59:63

106. Vegetables. Preservation of vegetables by salting and brining [with list of references]; by John L. Etchells and Ivan D. Jones.

Corporate/Agency Authors:: Agricultural Research Administration, Agricultural and Industrial Chemistry Bureau, and Agriculture Department
Publisher:: Agricultural Research Administration
Date:: [Revised] Aug. 1943. [1943.]
SuDoc number:: A 77.104/2:4/2

107. Dehydration. Information sheet on bin-type finishing driers in vegetable dehydration.

Corporate/Agency Authors:: Agricultural Research Administration, Agricultural and Industrial Chemistry Bureau, and Agriculture Department
Publisher:: Agricultural Research Administration
Date:: July 1943
SuDoc number:: A 77.104/2:15

108. Dehydration. Information sheet on dehydrated sweetpotatoes.

Corporate/Agency Authors:: Agricultural Research Administration, Agricultural and Industrial Chemistry Bureau, and Agriculture Department
Publisher:: Agricultural Research Administration
Date:: June 1943
SuDoc number:: A 77.104/2:8

109. Dehydration. Information sheet on dehydrated white potatoes.

Corporate/Agency Authors:: Agricultural Research Administration, Agricultural and Industrial Chemistry Bureau, and Agriculture Department
Publisher:: Agricultural Research Administration
Date:: June 1943
SuDoc number:: A 77.104/2:9

110. Plasticized films from zein.

Corporate/Agency Authors:: Agricultural Research Administration, Agricultural and Industrial Chemistry Bureau, and Agriculture Department
Publisher:: Agricultural Research Administration
Date:: [June 1, 1943.]
SuDoc number:: A 77.104/2:12

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