Author: Animal Industry Bureau / Sudoc Stem: A 1.36 - Blacklight Search Results

Start Over Author Animal Industry Bureau Sudoc Stem A 1.36

11. Cattle. Effects of phosphorus supplements on cattle grazing on range deficient in this mineral [with list of literature cited]; by W. H. Black, L. H. Tash, J. M. Jones, and R. J. Kleberg, jr.

Corporate/Agency Authors:: Animal Industry Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Animal Industry Bureau
Date:: [1943.]
SuDoc number:: A 1.36:856

12. Swine. Litter size and weight as permanent characteristics of sows [with list of literature cited]; by Jay L. Lush and A. E. Mollin.

Corporate/Agency Authors:: Animal Industry Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Animal Industry Bureau
Date:: Oct. 1942
SuDoc number:: A 1.36:836

13. Food for cattle. Velvetbeans, cottonseed meal, and peanut meal as protein feeds for fattening steers in Coastal Plain area; by Earl W. McComas, James R. Douglas, and Byron L. Southwell.

Corporate/Agency Authors:: Animal Industry Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Animal Industry Bureau
Date:: July 1942
SuDoc number:: A 1.36:831

14. Beans. Factorial interpretation of anthracnose resistance in beans [with list of literature cited]; by C. F. Andrus and B. L. Wade.

Corporate/Agency Authors:: Plant Industry Bureau, Animal Industry Bureau, and Agriculture Department
Publisher:: Plant Industry Bureau
Date:: June 1942
SuDoc number:: A 1.36:810

15. Tobacco. Growing tobacco as source of nicotine; by J. E. McMurtrey, jr., C. W. Bacon, and D. Ready.

Corporate/Agency Authors:: Plant Industry Bureau, Animal Industry Bureau, and Agriculture Department
Publisher:: Plant Industry Bureau
Date:: June 1942
SuDoc number:: A 1.36:820

16. Soybeans. Influence of variety, environment, and fertility level on chemical composition of soybean seed [with list of literature cited]; by J. L. Cartter and T. H. Hopper.

Corporate/Agency Authors:: Plant Industry Bureau, Animal Industry Bureau, and Agriculture Department
Publisher:: Plant Industry Bureau
Date:: May 1942
SuDoc number:: A 1.36:787

17. Lard. Nutritive properties of lard and other shortenings [with list of literature cited]; by Ralph Hoagland and George G. Snider.

Corporate/Agency Authors:: Animal Industry Bureau and Agriculture Department
Publisher:: Animal Industry Bureau
Date:: Mar. 1942
SuDoc number:: A 1.36:821

18. Navajo weaving. Wool characteristics in relation to Navajo weaving [with list of literature cited]; by James O. Grandstaff.

Corporate/Agency Authors:: Animal Industry Bureau and Agriculture Department
Publisher:: Animal Industry Bureau
Date:: Jan. 1942
SuDoc number:: A 1.36:790

19. Poultry. Quality of frozen poultry as affected by storage and other conditions; by Harold M. Harshaw, Walter S. Hale, T. L. Swenson, Lucy M. Alexander, and R. R. Slocum.

Corporate/Agency Authors:: Animal Industry Bureau
Publisher:: Animal Industry Bureau
Date:: Apr. 1941
SuDoc number:: A 1.36:768

20. Guinea pigs. Effect of crossing inbred lines of guinea pigs [with lists of literature cited]; by Orson N. Eaton.

Corporate/Agency Authors:: Animal Industry Bureau and Agriculture Department
Publisher:: Animal Industry Bureau
Date:: Mar. 1941
SuDoc number:: A 1.36:765

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