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11. Investigational reports of Bureau of Fisheries, v. 1. nos. 1-29 [title page, contents, and errata].

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1936
SuDoc number:: C 6.12:1-29/t.p.&cont.

12. Cod. Studies on drying cod and haddock waste [with list of literature cited]; by Andrew W. Anderson, Roger W. Harrison, and S. R. Pottinger.

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1935
SuDoc number:: C 6.12:32

13. Fishing gear. Modifications in gear to curtail destruction of undersized fish in otter trawling [with bibliography]; by William C. Herrington.

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1935
SuDoc number:: C 6.12:24

14. Fishmeal. Effect of manufacture on quality of nonoily fish meals [with list of literature cited]; by Roger W. Harrison, Andrew W. Anderson, and S. R. Pottinger.

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1935
SuDoc number:: C 6.12:30

15. Fishmeal. Effect of method of manufacture on composition of haddock fishmeal proteins [with list of literature cited]; by S. R. Pottinger, Roger W. Harrison, and Andrew W. Anderson.

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1935
SuDoc number:: C 6.12:31

16. Haddock-liver oil. Chemical and physical properties of haddock-liver oil and its vitamin content [with list of literature cited]; by S. R. Pottinger, Charles F. Lee, Chester D. Tolle, and Roger W. Harrison.

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1935
SuDoc number:: C 6.12:27

17. Iodine content of some American fishery products [with list of literature cited]; by E. J. Coulson.

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1935
SuDoc number:: C 6.12:25

18. Razor clams. Condition of razor clam fishery in vicinity of Cordova, Alaska [with list of literature cited]; by Seton H. Thompson and F. W. Weymouth.

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1935
SuDoc number:: C 6.12:29

19. Red snappers. Fishery for red snappers and groupers in Gulf of Mexico [with list of literature cited]; by Norman D. Jarvis.

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1935
SuDoc number:: C 6.12:26

20. Swordfish. Studies on utilization of swordfish livers [with list of literature cited]; by Roger W. Harrison, S. R. Pottinger, Charles F. Lee, and Andrew W. Anderson.

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1935
SuDoc number:: C 6.12:28

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