Author: Fish and Wildlife Service / Sudoc Stem: I 49.28 - Blacklight Search Results

Start Over Author Fish and Wildlife Service Sudoc Stem I 49.28

291. Fishery leaflets. 430. Refrigeration of fish, pt. 4: Preparation, freezing, and cold storage of fish, shellfish, and precooked fishery products [with bibliographies; by John A. Dassow, S. R. Pottinger, and John Holston].

Corporate/Agency Authors:: Fish and Wildlife Service and Interior Dept.
Publisher:: Fish and Wildlife Service
Date:: [1956.]
SuDoc number:: I 49.28:(nos.)

292. Fishery leaflets. 432. Fishery statistical publications of Fish and Wildlife Service, current periodical series; by E. A. Power and B. E. Finley.

Corporate/Agency Authors:: Fish and Wildlife Service and Interior Dept.
Publisher:: Fish and Wildlife Service
Date:: Jan. 1956
SuDoc number:: I 49.28:(nos.)

293. Fishery leaflets. 57. Care of goldfish [with bibliography]; prepared in Branch of Game-fish and Hatcheries. Revised July 1952.

Corporate/Agency Authors:: Fish and Wildlife Service and Interior Dept.
Publisher:: Fish and Wildlife Service
Date:: [1956.]
SuDoc number:: I 49.28:(nos.)

294. Fishery leaflet. 336aa. Commercial fisheries outlook, markets, supply, demand, Jan.-Mar. 1950 [with bibliography; prepared in Branch of Commercial Fisheries].

Corporate/Agency Authors:: Fish and Wildlife Service and Interior Dept.
Publisher:: Fish and Wildlife Service
Date:: [Dec. 30, 1955.]
SuDoc number:: I 49.28:336aa

295. Fishery leaflets. 336z. Commercial fisheries outlook, markets supply demand [with bibliography]; Oct-Dec. 1955.

Corporate/Agency Authors:: Fish and Wildlife Service and Interior Dept.
Publisher:: Fish and Wildlife Service
Date:: [Oct. 1955.]
SuDoc number:: I 49.28:(nos.)

296. Fishery leaflets. 147. List of Federal fish-cultural stations; prepared in Branch of Game-fish and Hatcheries.

Corporate/Agency Authors:: Fish and Wildlife Service and Interior Dept.
Publisher:: Fish and Wildlife Service
Date:: Revised Sept. 1955. [1955.]
SuDoc number:: I 49.28:(nos.)

297. Fishery leaflets. 425. Household consumer preferences for breaded shrimp and breaded fish sticks: pt. 2, Summary by farm and nonfarm rural and city size groups; prepared by Richard A. Kahn and Walter H. Stolting.

Corporate/Agency Authors:: Fish and Wildlife Service and Interior Dept.
Publisher:: Fish and Wildlife Service
Date:: Sept. 1955
SuDoc number:: I 49.28:(nos.)

298. Fishery leaflet. 336y. Commercial fisheries outlook, markets, supply, demand, July-Sept. 1955 [with bibliography].

Corporate/Agency Authors:: Fish and Wildlife Service and Interior Dept.
Publisher:: Fish and Wildlife Service
Date:: [July 1955.]
SuDoc number:: I 49.28:336y

299. Fishery leaflets. 424. Household consumer preferences for breaded shrimp & breaded fish sticks: pt. 1. National and regional summary: (prepared by Richard A. Kahn and Waller H. Stolting].

Corporate/Agency Authors:: Fish and Wildlife Service and Interior Dept.
Publisher:: Fish and Wildlife Service
Date:: [July 1955.]
SuDoc number:: I 49.28:(nos.)

300. Fishery leaflets. 254. List of fishery associations in United States, Alaska and Hawaii.

Corporate/Agency Authors:: Fish and Wildlife Service and Interior Dept.
Publisher:: Fish and Wildlife Service
Date:: Revised May 1955. [1955.]
SuDoc number:: I 49.28:(nos.)

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