Publisher: Agricultural and Industrial Chemistry Bureau - Blacklight Search Results

Start Over Publisher Agricultural and Industrial Chemistry Bureau

391. Farmhouses. Modernizing farmhouses; [by Wallace Ashby and Walter H. Nash].

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: [Nov. 1935, slightly revised Aug. 1944.] [1944.]
SuDoc number:: A 1.9:1749/4

392. Antioxidants. List of antioxidants proposed for preservation of edible fats (with selected bibliography of papers and patents).

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: [July 15, 1944.]
SuDoc number:: A 77.104/2:54

393. Fruit. Home preparation of velva fruit, new frozen fruit dessert.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: July 1944
SuDoc number:: A 77.104/2:53

394. Dehydration. Vegetable and fruit dehydration, manual for plant operators [with list of literature cited].

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agricultural Research Administration
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: June 1944
SuDoc number:: A 1.38:540

395. Freezing of foods. Information sheet, selected bibliography on freezing preservation of fruits and vegetables, 1920-43.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agricultural Research Administration
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: June 1944
SuDoc number:: A 77.104/2:46

396. Peas. Information sheet on factors that affect quality in freezing preservation of peas [with list of literature cited].

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: June 1944
SuDoc number:: A 77.104/2:66

397. Vegetables. Information sheet on sampling and analysis of gases in cans of dehydrated vegetables.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: June 1944
SuDoc number:: A 77.104/2:47

398. Vegetables. Preservation of vegetables by salting or brining [with References to other publications on salting and brining; by John L. Etchells and Ivan D. Jones].

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agricultural Research Administration
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: [Sept. 1943, revised June 1944.] [1944.]
SuDoc number:: A 1.9:1932/2

399. Naval stores. 1943-44 annual naval stores report on production, distribution, consumption and stocks of turpentine and rosin of United States, by crop years Apr. 1, 1943-Mar. 31, 1944; compiled by L. A. Goldblatt.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agricultural Research Administration
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: May 24, 1944
SuDoc number:: A 77.104/2:48

400. Noreseal. Information on noreseal, a new cork substitute [with list of literature cited]; by S. I. Aronovsky, W. F. Talburt, and E. C. Lathrop.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau and Agricultural Research Administration
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: May 1944
SuDoc number:: A 77.104/2:44

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