Author: Agriculture Department / Catalog Issue Year Decade: 1940 - 1949 - Blacklight Search Results

Start Over Author Agriculture Department Catalog Issue Year Decade 1940 - 1949

2691. Naringin. Solubility of naringin in water [with list of literature cited]; by George N. Pulley.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: [1945.]
SuDoc number:: A 77.104/2:78

2692. Negro education and good land use; by F. D. Patterson.

Corporate/Agency Authors:: Agricultural Economics Bureau and Agriculture Department
Publisher:: Agricultural Economics Bureau
Date:: [1945.]
SuDoc number:: A 36.103/a:N 312

2693. Nutrition. Promoting better nutrition; by Sybil L. Smith and Georgian Adams.

Corporate/Agency Authors:: Experiment Stations Office, Agricultural Research Administration, and Agriculture Department
Publisher:: Experiment Stations Office
Date:: [1945.]
SuDoc number:: A 77.401/2a:N 959

2694. Oak. Color tests for differentiating heartwood and sapwood of certain oaks and pines.

Corporate/Agency Authors:: Forest Service and Agriculture Department
Publisher:: Forest Service
Date:: Jan. 1945
SuDoc number:: A 13.27/9:253

2695. Oats. Inheritance of reaction to smut, stem rust, and crown rust in 4 oat crosses; by George W. Cochran, C. O. Johnston, E. G. Heyne, and E. D. Hansing.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: 1945
SuDoc number:: A 1.23/a:Oa 8/33

2696. Oil emulsions. Film formation and structure of some oil emulsions [with list of literature cited]; by Irma M. Felber.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: 1945
SuDoc number:: A 1.23/a:Mich.-45

2697. Orange juice. Chemical and physical characteristics of petroleum ether soluble material of fresh and canned Florida Valencia orange juice [with list of references]; by Arthur J. Nolte and Harry W. von Loesecke.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: [1945.]
SuDoc number:: A 77.104/2:86

2698. Orange juice. Experiments with antioxidants for preventing flavor deterioration in canned orange juice [with list of references]; by Arthur J. Nolte, George N. Pulley, & Harry W. von Loesecke.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: [1945.]
SuDoc number:: A 77.104/2:89

2699. Orange juice. Fermentation of orange juice as affected by addition of nitrogenous nutrients [with list of literature cited]; by Arthur J. Nolte.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: [1945.]
SuDoc number:: A 77.104/2:79

2700. Orange oil. Physical characteristics of Florida orange oil produced during 1937-38 season: by Harry W. von Loesecke and George N. Pulley.

Corporate/Agency Authors:: Agricultural and Industrial Chemistry Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural and Industrial Chemistry Bureau
Date:: [1945.]
SuDoc number:: A 77.104/2:81

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