Author: Agriculture Department / Publisher: Agricultural Chemistry and Engineering Bureau - Blacklight Search Results

Start Over Author Agriculture Department Publisher Agricultural Chemistry and Engineering Bureau

41. Dehydration. Preservation of fruits and vegetables by commercial dehydration [with bibliographies]; by E. M. Chace, W. A. Noel, and V. A. Pease.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: Sept. 1941, slightly revised Feb. 1942. [1942.]
SuDoc number:: A 1.4/2:619/2

42. Addresses. Cotton's place in the War, remarks by Henry G. Knight, chief, Bureau of Agricultural Chemistry and Engineering, before 3d annual Cotton Research Congress, Dallas, Tex., July 9, 1942.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [1942.]
SuDoc number:: A 77.104:175

43. Agricultural engineering. Current literature in agricultural engineering, v. 11, no. 5; Dec. 1941.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [1942.]
SuDoc number:: A 70.7:11/5

44. Agricultural engineering. Current literature in agricultural engineering, v. 11, no. 6; Jan. 1942.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [1942.]
SuDoc number:: A 70.7:11/6

45. Agricultural engineering. Current literature in agricultural engineering, v. 11, no. 7; Feb. 1942.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [1942.]
SuDoc number:: A 70.7:11/7

46. Agricultural engineering. Current literature in agricultural engineering, v. 11, no. 8; Mar. 1942.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [1942.]
SuDoc number:: A 70.7:11/8

47. Agricultural products. Nonfood uses of American agricultural products [list].

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [1942.]
SuDoc number:: A 70.4:131

48. Apple juice. Survey of apple juice packed in 1940; by H. H. Mottern, Truman Nold, and J. J. Willaman. n. p.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [1942]
SuDoc number:: A 70.4:118

49. Bread. Effect of various concentrations of papain and potassium iodate on loaf volume of bread [with a list of literature cited]; by Jehiel Davidson and J. A. LeClerc.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: 1942
SuDoc number:: A 1.23/a:B 74/2

50. Cornstalk flour. Effect of metal containers on anaerobic fermentation of cornstalk flour by thermophiles [with list of literature cited]. by Robert P. Straka and G. H. Nelson.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: 1942
SuDoc number:: A 1.23/a:C 814/95

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